On September 19 – 21, 2019, FOOD2CHINA EXPO will be solemnly held in Area C of China Import & Export Fair Complex, Guangzhou, China. Scale of the exhibition this year will be expanded to 20,000 square meters, with exhibit products covering the entire industrial chain of imported food, such as snacks & confectionery, drinks and tea, food and condiments, health food, infant food, and third party services providers. Attracting 800 enterprises from more than 30 countries and regions, The exhibition is a professional onestop sourcing platform for the imported food industry in South China.

 

More Popular Snack Foods Are Coming to the Stage

 

Imported snack food is one of the most popular categories in China market. With the help of FOOD2CHINA EXPO, a group of "celebrities" snack food from Southeast Asia has successfully entered the South China market. Among them, Thailand's dried jackfruit, the Philippines’ coconut sugar, and Brunei's shrimp cakes have become the most popular varieties in the newly-entered category in South China market.

At FOOD2CHINA Expo 2019, we will exhibit more snack foods from all over the world. In addition to a wide variety of Southeast Asian specialties such as Vietnamese biscuits, Philippine dried mango, Malaysian coffee toffee, and Thai roasted coconut slices, there are also chocolates from Belgium, fruit jelly drops from Sweden, Nori from South Korea, lollipops from Japan, etc. The products of FOOD2CHINA Expo 2019 will be expanded to more regions of the world, so as to provide more first-hand hot selling overseas products for buyers.

 

Imported Seafood Made a “Fresh” Appearance

 

The domestic market for imported seafood is rising rapidly, with the total amount of imported seafood exceeding 50 million tons in 2018. In order to cater the demand of Chinese consumers for imported seafood,FOOD2CHINA Expo 2019 will gather the freshest and the

highest quality imported seafood in the world and display them on site.

It is worth mentioning that all the seafood will be kept fresh at frozen during the exhibition, whether it is king crab from Alaska, salmon from Norway, black tiger shrimp from Vietnam, abalone from Australia, they will be frozen together by using advanced freezing technology to ensure that they are still alive when they arrive at the show. In addition, the exhibition will invite experts and big shots from the front line of industry to share their views in the business,talk about the opportunities and challenges of the imported seafood market, from the source of origin to transportation and sales channels. How to develop fresh channels with new retail methods? How to save the transportation cost of fresh products to the greatest extent? All the answers will be found at the exhibition!

 

High-End Forum Activities Are Coming Again

 

As another highlight of the exhibition, the FOOD2CHINA forum helps the audience gain a lot, it invites global food industry experts, opinion leaders and other industry elites to participate in the in-depth discussion of the industry development trends, policy guidelines, food safety, circulation and sales channels, innovative technology and other hot issues of imported food industry, and jointly explore the next outlook of imported food industry in the new consumption era every year.

This year, the forum will be upgraded again, allying with more veteran experts in the industry, so as to share, exchange and brainstorm with audience with full and accurate data and rich experience. In addition, the popular VIP Buyers Program will

be started up again--providing more efficient, better quality, and more accurate on-site matching services for domestic and foreign food suppliers and distributors, to save time in business talks and pocketing all good quality products! All kinds of events will be as wonderful as previous editions, with more than a dozen of coffee cup testing competitions, cooking competitions and various kinds of industry training events.The exhibition will gather the entire industry together to find the outstanding ones of the industry.

 

Gathering the Experts of the Industry Again

 

As the only professional exhibition deeply cultivated in the imported food industry in South China, the exhibition last year attracted a total of 15,204 professional visitors from 34 provinces, cities and regions across China, and 800 exhibitors from all over the world, creating a record high, and has won praises from many professional buyers.

This year we will cooperate with the national wholesale imported food market, inviting importers, dealers, distributors, and retailers from all over the country to visit the exhibition. At the same time, we will actively cooperate with more relevant trade associations and institutions to build a good communication bridge for the domestic imported food industry, and jointly promote the rapid construction of the upstream and downstream supply chain and service system of the industry.

 

FOOD2CHINA EXPO will kick off in a new level in 2019. From September 19th to 21st, welcome to meet us at Area C of Guangzhou Canton Fair Exhibition Center. Be sure to be there!

Want to get more information about China's imported food industry? Stay tuned for the FOOD2CHINA EXPO! See you on September 19-21, 2019, the Guangzhou Canton Fair Exhibition Hall C !