FHW CHINA 2014 attracts exhibitors from many countries and regions. Companies from Italy will form Italy Pavilion to display rich Italian food products. The exhibit pictures alone speak of deliciousness and make us can’t wait for the fair to begin.  Below are more amazing Italian exhibitors of FHW CHINA 2014.
 
【Wine Association】

INTERWINE SRL is a buying association, a new and dynamic organization in the international trade market. The core business is oriented to the food and beverage industry, with a particular attention to the wine market. INTERWINE is present on the main international markets, with the aim to support the associated companies, wine-business related or not, opening new commercial channels developing relationships with importers and distributors in different countries. Quality, transparence, dynamism and cost effectiveness are the main features that identify Interwine.

The company has created a range of brands -SpecialCoffee, Caffé del Sole, EspressoCiao and Cafcao– to cover every coffee drinker’s desire. We balance between tradition and innovation and provide products from beans to grounds to POD/capsules.

 
【Professional Food Packaging】

Reepack is a company which operates since 1998 in the production of packaging machines with a wide range of models: manual, semiautomatic and completely automatic.

Due to many years' experience in packaging machines building, Reepack is able to develop a deep knowledge of all machine types’ specific productivity enquiries. Reepack is able to satisfy the needs of its customer through the different packaging applications with innovative solutions thanks to the wide availability of technologies, design expertise, combination of intellectual property, strategic partnerships and manufacturing force.

 
【Italian Vinegar】

 Vinegar is our purpose in life because we inherited Giorgio Mengazzoli’s love for his own company. Vinegar manufacturing in Mantua dates back to a remote age. Vinegar-making families with a century-old expertise they have handed down from father to son until 1962, when the company was taken over by today’s owners.

And today, reach with such an expertise, we gather the seeds and suggestions that allow us to make vinegars characterised by quantity - with the aid of state of - the-art technologies - as well as quality, because of maturing processes that give vinegar its peculiar characteristics.

【Extra Olive Oil】
 
Santagata was founded in 1907 and is still owned by the Santagata family (now the fifth generation). So, our expertise and know-how in the selection of the best olive oils has a long history. Moreover, we have a long experience in the Asian markets, where we've been present for 20 years, starting from Japan, then Singapore, Taiwan, Vietnam, Malaysia, Korea, Thailand, Hong Kong, Indonesia, Cambodia, Myanmar. Therefore, we have a deep knowledge on shipment procedures, documentation, labeling in Chinese or other languages, etc.

【Old Brand Wine】

The beginnings of the winery go back 1893 when the Boatti vine growers began cultivating wineyards in the Cà Del Tava area in the commune of Oliva Gessi. In 1914 the family bought another holding called “Podere La Borla” a few kilometers away in the commune of Torricella Verzate. Here they built the cellar, which today is much bigger, for the making of wine from all the grapes from the various vineyards that they gragually acquired. In 1959, Carlo Boatti, who represents the third generation of vine growers and wine producers nowhelped by his wife Carla, and his children Pierangelo and Laura, brought up-to-date by adding new elements to the cellars, and installing modern wine making and bottling machinery. The Monsupello estate is always in evolution according with the current marketing demands.

Coltivated vines: barbera, Croatina, Uva rara, Cabernet Sauvignon, Nebbiolo, Pinot Nero, Pinot Grigio, Riesling Renano, Chardonnay, Sauvignon, Muller, Moscato.
Production:  170.000 bottles of rare wines. 70.000 bottles of Monsupello Sparkling wines


 
【Italian Roasted Coffee】

Torrefazione Poli produces coffee blends exclusively made from the best quality of Arabica and Robusta of the world, expertly roasted and blended to obtain a drink with full and intense taste and aroma that always reflects the most classical Italian tradition of making Espresso. The latest novelties, the most practical standard-size and clone capsules that can be used with the majority of capsule coffee machines on the market, ideals for the perfect preservation of both coffee organoleptic features and flavor of freshly-roasted coffee beans. The system is ideal for household and office use: the easy use of the mono-dose together with the automatic expulsion of exhausted capsule facilitate the end user throughout the preparation of an always perfect Espresso.

 
【Excellent Coffee Beans】

F.lli Pasqualini activity was born more than 30 years ago as coffee roasting. Today like then, with a careful choice of the product from the source and a very uncommon care in the roasting, we make superior coffee blends that are on the top of quality. To get our aim, we use the finest quality of Arabica coffee. That is a very fine sort coming from Arabia; its fruits, which are of the best quality, have elongated shape and green-blue color.

In addition to the very excellent coffee variety, that you can find in different packaging, among which stand out Arabica Gold in the Bar Line and the Great Family Blends, F.lli Pasqualini produces lots of specialties coming from coffee or joined with it and sells a fine selection of food deliciousnesses. All rare products joined with the good taste of Italian tradition and recognized as symbols of Mediterranean diet.

 
【Plastic Molding】

Since March 2012 Fluorgum has become a brand of Elastotech group. Elastotech contains the experience gained in more than 40 years of activity in the sector of elastomer moulding for the most diverse uses, from parts of refined design to components with exceptional technical performance for the most demanding industrial sectors. Today, our company expands over a surface of 30.000 m², 16.000 m² of which are covered, and has a warehouse that insures prompt delivery thanks to it containing billions of stocked pieces, and we are capable of producing up to 18.000.000 pieces per day.

Raw compounds enter our factories and leave as finished products. All processes, from moulding to trimming, from tumbling to facing, are carried out completely on our premises. This allows us to check the product during each phase of manufacture and to guarantee an excellent quality/price relationship. Production is divided between O-Rings and components realised according to our clients' designs.

 
【Extra Truffle】

The firm Valnerina Tartufi was born on April 2007. Our truffles, the result of nature’s hard work, grow in the luxuriant area of Valnerina, the green heart of Italy, in the shade of oaks, poplars and lime trees that grow in the Podere Matteucci, in a protected and enviable habitat.

The products that derive from this environment retain the taste and the flavour of our woods. Our work, and in the past our grandfather's and father's work, only aims to enhance the products of our land.

We sell our products fresh or packed in jars, without any other spices, additives or preservatives.  The olive oil from our land ensures a perfect conservation of the flavour in the jar and of all the truffle’s characteristics, enhancing all its organoleptic properties.